BUFFALO ROASTED CAULIFLOWER

Ingredients:
1 head cauliflower, cut into florets
1 tablespoon olive oil
1/4 teaspoon salt
1 teaspoon paprika
1 teaspoon red pepper
1 teaspoon cayenne pepper
1 teaspoon onion powder
2 garlic cloves (minced)
1/2 cup Franks RedHot Wing Sauce (Buffalo)

Directions:
1. Preheat oven to 450
2. Place all ingredients into a bowl and mix well
3. Place cauliflower on a baking sheet and bake till lightly golden brown, about 20 minutes